Comments on: Cook’s Illustrated

By: Yvonne Grissett

Yvonne Grissett — Wed, 27 Aug 2014 23:16:38 +0000

I love this magazine. It is written and illustrated magnificently.

By: Tina Mayer

Tina Mayer — Thu, 14 Aug 2014 19:47:24 +0000

I`m really very satisfied with this magazine. I`ve read a lot magazines but this is the best I have to say. Subscribe now and you will find yourself why it is the best! Good luck 🙂

By: Patricia

Patricia — Fri, 14 Mar 2014 20:48:15 +0000

I love Cooks Illustrated. You need to be very “into it” to feel this magazine, but if you are a full on foodie like myself it’s great.

By: val yenko

val yenko — Fri, 21 Feb 2014 18:10:59 +0000

Cooks Illustrated is the best of the best. Most of the food magazines that you see have the same recipes month after month; not Cooks Illustrated, they offer new and inspired dishes in every issue. It is well worth the asking price to get that kind of information.

By: Paul

Paul — Mon, 17 Feb 2014 14:06:55 +0000

I’m a starting chef and I always have this magazine in my stock for good reads. They have quite good recipes and guides and their pictures of food are really good.

By: Gina

Gina — Sat, 15 Feb 2014 14:41:00 +0000

This magazine is like a work of art but for food! The step by step guides are awesome for novices like myself.

By: Rita

Rita — Sat, 08 Feb 2014 01:40:34 +0000

This is not your run of the mill food magazine, that is for sure. I really do enjoy reading this magazine and have never come across anything quite like it.